Thursday, December 24, 2015

Favorite Egg Rolls



One package of egg roll wrappers ( found in produce section at most stores)

Filling ingredients:
  • Bag of Shredded cabbage or one small head, cut into fine shreds
  • 4 green onions chopped
  • 3/4 cups celery chopped
  • 1/2 cup shredded carrots ( super fine I use a veggie peeler, to shred them)
  • 1 -2 cup cooked sausage (or finely chopped cooked chicken)
  • 2 Tablespoon soy sauce
  • 1 large egg (raw)
  • 1/4 cup peanut butter, heated until thin and runny
1. Mix the ingredients in a large bowl.
2. Add the filling to the egg roll wrappers. Follow directions on the wrapper package to fold.
3. Fry in oil, turning until all sides are golden brown. Place on paper towels to drain.

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